Quarter Beef (1/4 of a steer)
The most approachable introduction to Fullblood Wagyu, and it fits a standard freezer.
- Take-home beef
- 105–145 lbs
- Freezer space
- 4 cu ft
- Price
- $16.00/lb hanging
Fullblood Wagyu
Every package comes from one animal.
Not a blend, not a co-op, not a box assembled from whoever had inventory. One registered Fullblood Wagyu, one carcass, and the registration certificate to prove it.
Individual cuts
Or buy by the pound.
If you are new to Wagyu, we recommend starting with a few steaks before you commit to a share. Sold while supplies last, since one animal at a time means a finite number of ribeyes.
| Cut | Primal | Per pound |
|---|---|---|
| Filet Mignon | Loin | $69 |
| New York Strip | Loin | $49 |
| Sirloin | Loin | $29 |
| Ribeye Steak (Boneless) | Rib | $59 |
| Short Ribs | Rib | $19 |
| Denver | Chuck | $39 |
| Flat Iron | Chuck | $29 |
| Chuck Eye | Chuck | $29 |
| Fajita Meat | Flank | $29 |
| Brisket | Brisket | $14 |
| Ground Beef | Other | $12 |
Cuts and prices are available while supplies last and may change without notice. Delivery is included within 60 miles of Yoakum.
We are confident you will be satisfied with your beef. If you are not, we will refund you.
When you are ready to stock your freezer, let us know. We will confirm what is available and hold your place. Our beef is in high demand, and availability is limited.
You are always welcome to visit the ranch and see the cattle. Please contact us before driving out.
Provenance
What comes in the box besides beef?
A registration certificate
Every package traces to a single registered animal. The certificate names it. You can look it up.
State-inspected processing
State-inspected and processed by a trusted local facility, then packaged under our own label rather than a co-packer's.
Nothing finished off-ranch
No outside feedlots, and no animal of ours ever runs with an outside herd. Every animal we sell lived here. Our cows roam pastures cultivated withCheyenne II Bermuda and are supplemented according to annual nutrition studies. Our steers roam green pastures and are finished on a grain-based ration built specifically to develop marbling.
Registered genetics
Foundation cattle registered with the Australian Wagyu Association and eligible for the American Wagyu Association.
Availability
We sell one animal at a time.
That means availability changes, and when a share is gone it is gone until the next animal. Tell us what you have in mind and we will let you know honestly what is available.